How to easily identify the difference between a Sanke and Showa?

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All about Head Growth

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All about Head Growth An excerpt found at fynnmood.com This article is divided into three parts. The first part would bring us back to the birth place of goldfish - China, their original description of the different kind of head growth. The second part would cover the Thai description of the different kind of head growth. The article will try to link these two countries description to match each other. Finally the third part of the article we will take a look at some of the common varieties that should fall on which particular categories. The following knowledge learned is contributed by a few graceful experts who were always readily and willing to share their perception. CHINESE Head growth development is abnormal growths of outer layer of skin, like the snake accumulating its shed skin. Basically, the Chinese have divided the kind of head growth into 3 types: Goose Head Lion Head Tiger Head Goose Head (it is also know as High Head) ...
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how to culture daphnia the easy way

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How to culture daphnia the easy way Watch video below for the complete details on how to culture daphnia the strain of daphnia used in this video is daphnia magna. Buy starter culture or catch in the wild (You will catch them in stagnant water in rice paddies, canal or carabao pit holes that have water in it, you can catch them during early morning since they will surface during early in the morning.  Prepare containers, you can culture them on old refrigerator, ice box, plastic box etc, place green water or old aquarium water in the culture tank make sure that the water in the aquarium don't have any chemicals added daphnia are sensitive in Chemicals and will kill them. Feed them with yeast, spirulina, paprica, powder soya and egg yolk don't over feed them so that you won't spoil the water, you can add little aeration to maintain the quality of the water, don't place air stone so that their will be little bubble in it.  water change every two weeks. pre...
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